Easiest Instant Pot Corn on the Cobb Ever

Ingredients

• 1 – 10 Ears of Corn, husk removed, ends chopped off.
• 2 Cups of Water

Directions

1. Add 2 cups water to the Instant Pot
2. Place the trivet in the Instant Pot
3. Stack corn on top of the trivet
4. Put lid on Instant Pot, Set valve to seal position, then Pressure Cook High for 2 minutes.
5. When the cycle completes perform a quick release.
6. Serve with butter & salt (or your favorite corn topping)